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As the weather turns colder and the evenings grow longer, a glass of wine becomes the perfect companion to a good film, jazz music or a heartfelt conversation. This is the time of year for rich reds, whites with a creamy texture and sweet wines to savour one small sip at a time. We’ve selected five wines from different corners of the world to capture the mood and make an ordinary autumn evening feel a little more special.

Campo Viejo Reserva

Spain’s Rioja seems made for chilly evenings. Tempranillo is the star of this wine, revealing aromas of ripe blueberries, plums and dark berries. Oak ageing adds notes of vanilla, clove and coconut to the fruit-driven bouquet. On the palate, the wine is smooth and rounded, with balanced tannins and a long, spicy finish.

It is an excellent choice for those who appreciate classic reds with depth and a distinctive character. Serve it with roasted meat, steak or a hearty stew. Better still, settle in for a leisurely dinner accompanied by your favourite jazz album.

Jacob’s Creek Double Barrel Shiraz

An Australian Shiraz for evenings when you crave something rich and expressive. Its aromas bring together dark berries, ripe plum, chocolate and spice, while the palate reveals soft oak nuances and delicate notes of caramel. What sets the Double Barrel range apart is its additional ageing in Irish whiskey barrels, which gives the wine another layer of complexity.

Full-bodied, vibrant and warming in character, it is a natural choice for cold evenings and hearty dishes. Try it with grilled beef, roasted lamb or vegetables with a smoky finish.

Brancott Estate Letter Series “O” Chardonnay

A New Zealand Chardonnay that demonstrates just how rich and complex a white wine can be. Its aromatic profile offers ripe citrus and stone fruits, nutty nuances and subtle notes of pastry. A rounder texture and delicate creamy undertones make it particularly appealing during the colder months. This is far from the light, crisp style we often associate with summer whites. Instead, the wine feels fuller, softer and more layered.

It pairs beautifully with roast chicken, fish in a creamy sauce or velvety pumpkin soup. Serve it lightly chilled to bring out its aromas while preserving its freshness.

George Wyndham Bin 222 Chardonnay

An Australian Chardonnay with generous fruit character and an appealing softness. The aromas reveal peach, melon and other ripe fruits, while delicate hints of vanilla and toast add depth to the bouquet. On the palate, the wine is rounded and harmonious, combining rich fruit flavours with a smooth texture and refreshing acidity.

It is a good choice for those who prefer white wines without excessive sharpness but still want plenty of flavour. Pair it with pasta in a creamy sauce, roasted vegetables, poultry or soft cheeses. It is an ideal option for a cosy dinner at home when you want something comforting but not too heavy.

Sandeman Porto Tawny

Portuguese Tawny Port seems made for the final hours of a long autumn evening. Its distinctive bouquet unfolds with notes of dried fruit, raisins, dried apricots, nuts and caramel, sometimes bringing to mind honey and warming spices. Ageing in wooden barrels gives the wine its smooth, rounded character and complex nutty nuances. This is a drink best enjoyed without rushing: pour a small serving and savour it slowly.

Port pairs beautifully with dark chocolate, nut-based desserts and aged cheeses. It is also the perfect excuse to put your phone away, turn on some jazz and let the evening unfold at its own pace.

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